How to choose the food direct contact label ？

Label requirements:

1. Suitable for fruits with rough surfaces, such as oranges

2. The most important thing is food safety. The noodles and adhesives that can directly come into contact with food meet the requirements of national regulations, with high viscosity, no strangeness, and no label peeling

1. The surface material has no fluorescent whitening agent or very low fluorescent whitening agent, which complies with GB4806.8-2016 Food Safety Certification

2. Food grade Adhesive

The product we support.

Adhesive with high initial and final viscosity is required, which has excellent performance on many packaging materials. 

Has excellent die-cutting and waste removal performance.

This adhesive complies with FDA Regulation 175.105 and meets the requirements of European Food Contact Materials (EC) No 1935/2004

GB4806.1 specifies the requirements for transferability, which can be used for non direct contact stickers on products such as food, drugs, and cosmetics

Signature can be used for direct contact with dry food.